Water has an unusual capacity to carry information, allowing it to transfer details from one form to another—a phenomenon not commonly found elsewhere in nature. Even when two samples of water share identical chemical makeup, they can still differ in their physical and biological traits. These distinctions ultimately affect the overall quality of the water.

Johann Grander was a pioneering researcher of this phenomenon. Although his ideas faced skepticism from mainstream science, he remained convinced that water could store and transmit information.

He argued that tap water is ‘dead’ because, during its journey to our homes, chlorine, fluoride, industrial pollutants, and ‘negative frequencies’ from the electrical grid and wireless microwave technology destroy the vital organisms that help nourish and detoxify our bodies.

Grander believed that by revitalising the water, it could regain the original energy and beneficial microorganisms found in fresh mountain streams.

He coined the term ‘water revitalisation’ to describe his groundbreaking discovery, and this term would eventually become recognised worldwide. Today, GRANDER WATER is closely associated with water of exceptional quality.

GRANDER revitalising systems produce highly coherent functional water characterised by a high level of internal order. This unique structure is achieved through the distinctive process developed by Johann Grander.

By using the GRANDER devices, tap water absorbs positive information, transforming it into water with an improved crystalline structure and bioavailability. 
 
In this talk, Ade from GRANDER WATER UK will provide an overview of the features of GRANDER revitalising devices and discuss the potential effects of revitalised water on our health and wellbeing.